MONASTRELL - CABERNET SAUVIGNON
CRIANZA EN BARRICA 18 MESES
We select the best grape from our low production vines of more than 40 years old, located at 900m altitude. We do the harvest at their optimum moment and in an almost artesanal way in boxes of 15 kg. We conduct separate vinification processes for each variety. The malolactic fermentation is done in our best new French oak barrels. 18 months in barrels.
CWWSC. Great gold
Gilbert & Gaillard. 93p Gold medal
Guía Peñín. 92 points
Gilbert & Gaillard. 92p Gold medal
At the first moment produces an engaging repertoire of aromas, perfected by the perfume of sweet cherries and rose-water, with highlighted notes of chocolate, cinnamon and vainilla. Then appears a rich mix of succulent fruit-driven flavours which fill the pallet, franked by the nuances of spices, of wild strawberry and of pear. The long perseverance at the end, which is gripping, alluring, and lingering, is the identity mark of this iconic wine..
Temperatura de Servicio: 16/18º C