Marionette

Elaboration

The harvest is manual and is carried out at the optimum moment of ripening of the grape in early autumn. Each of two varietals is fermented separately in stainless steel tanks for approximately 10 days. Comprehensive daily temperature control ranging between 24-28ºC.

Monastrell
Syrah

Tasting notes

A wine with remarkable aromas of red fruits and floral hints that complement each other perfectly with the subtle touches of wood. Around finish integrated with refreshing acidity and complex tannins.

Pairing

Dishes based on meet, especially grilled, rice, cold cuts and cheeses.

Serving temperature
12/15ºC

Alcoholic strength
14%

Harvested by hand

AWARDS

2021 - MUNDUS VINI - SILVER
2020 - WINE ENTHUSIAST - 90 POINTS BEST BUY