Talento Ecológico
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Elaboration
This wine is elaborated during the first week of October with Monastrell grapes selected from our certified organic farming vineyards. The vineyards are on average 25 years old.
The separation of the grapes harvested ecologically and conventionally is guaranteed, not only by the facilities, but also by the vinification processes.
The separation of the grapes harvested ecologically and conventionally is guaranteed, not only by the facilities, but also by the vinification processes.
100%
Organic Monastrell
Tasting notes
Black cherry with purple violet hues. Clean, fragrant with a bouquet of spices, violets and blueberries. Smooth texture, with savoury red fruits, soſt with a round tannins, well-balanced acidity and a pure finish.
Pairing
Recommended with Mediterranean salads, pasta, white meat fish, varied chesses, appetizers.
Serving temperature
12/15ºC
Alcoholic strength
14%
- Harvested by hand
AWARDS
2021 - Mundus Vini - Gold
2020 - Wine Enthusiast - 91 POINTS Editor's Choice
2020 - Vinous - 90 POINTS
2020 -Mundus Vini - Grand Gold
2019 -Mundus Vini Biofach - Gold/Best Organic Monastrell
2018 - Cwwsc 2019 - Silver Medal
2017 - International Wine Awards - Gold
2017 - Mundus vini Biofach - Gold
2017 - Gilbert & Gaillard - Gold